“A Touch of Class Restaurant” Evening Dinner


Susquehanna County Career and Technology Center



“A Touch of Class Restaurant”

Evening Dinner
January 23, 2013
5:00 – 7:00 pm

~Chicken and Corn~

~Almond and Mandarin Orange~
mixed greens tossed with bacon, red onions, almonds, and mandarin oranges
served with a sweet honey vinaigrette

~Chicken Pallards with Orange-Thyme Butter~
boneless chicken breast butterflied and grilled
topped with orange-thyme butter
served with white rice and fresh zucchini

~Grilled Lamb with a Mango-Mint Chutney~
marinated lamb chops with a spicy cardamom-cumin rub
seared until golden brown
served with boiled new potatoes and fresh zucchini

~Pork Roast Stuffed with Apples and Apricots~
boneless roasted pork loin pin wheeled with apple, cranberry, and apricot stuffing
served with glazed sweet potatoes and fresh zucchini

~Pumpkin Crème Brulee~
a chilled sweet pumpkin custard
served with cinnamon whipped topping

$ 16.00 Price per Person

Twenty-four hour guarantee prior to service is required.

Reservations only (570) 278-9229 ext. 6401

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